I aim for 1-inch squares for the bell pepper, cut the cucumber into thin half-moons, and simply halve the cherry tomatoes.
I like to buy pitted Kalamata olives and leave them whole, and I chop the feta into 1/2-inch cubes instead of crumbling it. I also seed my cucumber to avoid making my salad watery.Ī great salad will have a yummy jumble of veggies, olives, and cheese in each bite, so be sure to cut your ingredients into similar-sized pieces. Instead of slicing large tomatoes, I use cherry tomatoes because they release less water into the salad than larger tomatoes would. Commonly used in Greek food, their salty, briny flavor is delectable alongside the feta and crisp veggies. This classic combination is delicious, so I stick to it, just adding a handful of mint leaves for a fresh finishing touch. I hope you love it as much as we do!Ī traditional Greek salad consists of sliced cucumbers, tomatoes, green bell pepper, red onion, olives, and feta cheese.
You only need 7 ingredients + an easy homemade Greek salad dressing to make it! It’s been a hit at our family gatherings over the last few weeks – my mom even added it to her regular recipe rotation. This Greek salad recipe showcases these veggies, without any greens to get in the way.Īnd the best past? Because the vegetables are in their prime, this Greek salad recipe is flavorful and refreshing with just a few ingredients. Sweet, juicy tomatoes, snappy bell peppers, and crisp cucumbers abound. But summer is a time when all vegetables are at their peak. Studies indicate that there is a lower exposure risk when outdoors, but the level of risk involved with patio dining is contingent on restaurants following strict social distancing and other safety guidelines.I love a good green salad – mixed greens, romaine, and kale are some of my favorite starting points for fresh, healthy meals. More information can be found at coronavirus.dc.gov. The Washington Post is tracking coronavirus cases and deaths in D.C., Maryland, and Virginia. Many restaurants offer outdoor seating, but this should not be taken as endorsement for dining out, as there are still safety concerns. is shutting down indoor dining from December 24, 2020, through January 14, 2021. Here’s a mix of fresh options and old favorites to try right now.ĭ.C. area is full of exciting salads that are worthy of a spot in the weekly dinner rotation.
From fried chicken laab to “dirty” Caesars to classic wedges, the D.C. While that leads many diners to seek out salads, that doesn’t mean they have to settle for a haphazard conglomeration of lettuce, carrots, and tomatoes that makes them feel they’re depriving themselves of a satisfying meal. For many people, New Year’s resolutions inevitably include revising diets to put a premium on vegetables.
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